I haven't tried this recipe yet, but the combo of dried sweetened cranberries and chocolate chips sounds delicious! Please let me know what you think.
Author: bakedapple42
Make and share this Magic Lemon Squares recipe from Food.com.
Author: Chef mariajane
Make and share this Mascarpone Chocolate Toffee Bars recipe from Food.com.
Author: Starshine Michelle
I came up with this recipe while craving the combination of all items in the title. Every recipe I found, I was missing some key ingredient. I gathered up what I did have, and came up with these. You will...
Author: Sugar Fairy
Make and share this Frosted Peanut Butter Fingers recipe from Food.com.
Author: hungrykitten
Make and share this Glazed Peanut Butter Bars recipe from Food.com.
Author: FloridaGrl
This recipe comes from Wrights Gourmet House in Tampa, FL. Tip- For moist brownies, always let melted chocolate cool before adding to other ingredients.
Author: Sparkmonkey
In the UK we have a type of soft granola bar called a flapjack usually containing golden syrup and butter. Here I've made a banana version with mixed seeds and chocolate chips for the ultimate power snack!...
Author: Izy Hossack
This was published in the Dallas Morning News in December 2010 as a prize winner in their holiday cookie contest.
Author: bunkie68
Make and share this Breakfast Brownies recipe from Food.com.
Author: snowridrchic
Yummy and may adhere to Dean Ornish's diet for reversing heart disease. This is an adaptation of a recipe from "Tofu Times" reprinted on www.morinu.com.
Author: Tanya Schaad
Very easy to make using cake mix. I got this from one of my friends at a pot luck. Pecans can be used instead of walnuts, can use more nuts and dates. The amount used is my preference.
Author: Hilldear
A doctored-up breakfast bar based on the "quinoa bake" recipe found in "The Daniel Plan" book. This version is nuttier, bulkier, manlier. You won't get so many "this is goat chow!" cockeyed looks from...
Author: kittycatonline.com
This is an adopted recipe. The original recipe says that it tastes like the Blondie Brownie from Applebees.
Author: Pamela
This comes from May 2006 issue of Bon Appetit. They have a ganache topping. You could use any fine quality coffee or espresso bean for this, but the Jamaican Blue Mountain coffee is famous.
Author: the_cookie_lady
I was searching the family cookbook and saw this, I remember me and my brother making this for a bake sale and eating it before we got there so had to make more, lol. This is a double recipe for a swiss...
Author: Perfect Pixie
Super easy classic Hello Dollies with butterscotch chips in addition to chocolate. Time doesn't include cooling.
Author: KlynnPadilla
Make and share this From Scratch Brownies (death by Chocolate) recipe from Food.com.
Author: Danny Beason
Make and share this Orange Dessert Bars recipe from Food.com.
Author: moonpoodle
Make and share this Moist and Chewy Eagle Brand Brownies recipe from Food.com.
Author: grandma2969
This recipe was developed for RSC #9. (Thank you Tigerduck for the wonderful ingredient list). Each bite offers a different flavor in this bar that is rich sweet and candy like. A decadent treat sure to...
Author: cookiedog
From Better Homes and Gardens...this is a wonderful, low calorie and low fat treat. Each serving is only 85 calories, 3 g of total fat.
Author: hellokitty
This creamy dessert is a cross between Key lime pie and traditional lemon bars. For a lighter version, substitute fat-free sweetened condensed milk - Another fantastic recipe from Martha!!
Author: Chef mariajane
This is an easy five ingredient recipe. Toffee and chocolate on an oreo crumb base, what could be better? Note: skor bits come in a bag like chocolate chips, they are basically toffee mini-chips. I don't...
Author: _Pixie_
It is the richest, gooiest, yummiest use of instant coffee that I have ever tasted! These are a cousin the chewy blondes but witha definite coffee flavor. Also good with ice cream!
Author: TiMo V
Everyone has their favorite, this is ours. Lovely moist on the inside, perfect sprinkled with powdered sugar, frosted, or served with a scoop of vanilla ice cream.
Author: FlemishMinx
A Land-O-Lake classic recipe. I've learned the hard way not to roll the crust out on waxed paper. Just make sure you flour the counter extremely well. The easiest way for me to move the crust from the...
Author: Marg CaymanDesigns
After eating a cinnamon granola bar, I thought I would try putting cinnamon in my Rice Krispies bars. My family loved the addition.
Author: Margo59
I received an interesting email yesterday from the www.recipe4living.com website. The title of the email said "31 recipes to use up that leftover Halloween Candy!"
Author: senseicheryl
Make and share this English Toffee Bars recipe from Food.com.
Author: looneytunesfan
No way to resist! These are wonderfully rich! A crunchy base with a creamy caramel filling topped off with not one but 2 kinds of chocolate...Yum!
Author: PaulaG
Longmeadow Farm is trying something new. I feel inspired to make a nice warm treat, one that is a little less caloric but still captures that down on the farm taste. This recipe was adapted from a blog...
Author: Andi Longmeadow Farm
This is another gem from my grandmother. When I was a kid I used to eat these things like crazy. They are the perfect cure for a peanut butter and chocolate craving. It is a fairly unique recipe and everyone...
Author: TyrusG
Make and share this Kentucky Mint Julep Brownies recipe from Food.com.
Author: Recipe Junkie
Delicious brownies! If you have ever eaten a Toblerone chocolate bar then you KNOW these brownies will be to-die-for!!!
Author: Chelle_N
Make and share this Scrumptious Chocolate Mint Layer Bars recipe from Food.com.
Author: Courtly
These bars are easy & quick to make. The only thing that takes time is baking. They are nice for at home and they make a lovely gift, as well. Update 03/26/2006....did not have walnuts and used chopped...
Author: Manami
Don't let the name fool you - these are delicious! My Sister had some pretty strict dietary needs and found a recipe that she could play around with to suit her needs. It has no soy, and no milk products...
Author: Nif_H
OHHH my, I made these and they taste so good, You feel like you're cheating. Estimated cost is $8.50 for a months supply. Compare to store bought you will be very surprised at the savings.
Author: Dancer
A very light, low calorie snack cake. I agree with the reviewers, not a browie at all, but that was the name on the recipe, so I stuck with it. Super easy, and a healthy way to get some carrots into a...
Author: Kasha
I have not tried this recipe yet. I found it in Cooking Pleasures, and I need a safe place to keep it. "The cookie dough stays soft, even after baking."
Author: SkinnyMinnie
WOW! After scarfing about 5 of these, I knew I had to share the wealth!!! If reading this recipe makes your mouth water, wait until you sink your teeth into one--I hope you enjoy them as much as my family...
Author: JamesDeansGirl